If you’re planning on throwing some burgers on the grill, why not give these tasty tuna burgers a try? Summer is here, and that means beach days, picnics, and barbecues! These Tasty Tuna Burgers are the perfect meal for any event you’re hosting. Tuna burgers are a delicious twist on the classic beef burgers, and one that your guests are sure to enjoy. The best part about these burgers? They’re super quick to make. Now you can spend less time in the kitchen and more time in the sun. Ready? Then, let’s get cooking!
TASTY TUNA BURGERS:
- 6 oz. can tuna, drained
- 1 egg
- 1/2 c. seasoned Italian bread crumbs
- 1/3 c. onion minced
- 1/4 c. celery
- 1/4 c. bell pepper, minced
- 1/4 c. mayonnaise
- 2 tbsp. chili sauce
- 1/4 tsp. salt
- 1/8 tsp. black pepper
- 1 dash hot sauce
- 1 dash worcestershire
Combine all ingredients together in a large mixing bowl. Once the ingredients are well mixed, shape into four patties. Place the patties onto a greased cookie sheet or other baking pan. Broil on high for about 10 minutes on each side, or until golden. Another option is to cook these on a grill. They’re delicious either way.
CAUTION: Broiling is fast, 10 minutes may be too long for some ovens, so keep a close eye on your tuna burgers so they don’t burn.
These are sooo good. I hope that you love them as much as I do. Please comment below and let me know how you liked these tasty tuna burgers. How did you serve them? Did you opt for a burger bun, lettuce leaf, or collard green? They also taste great wrapped in a tortilla. What way will you eat your burger?
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